Canary Hay

A Nutritious Choice for Livestock

Canary hay is a type of grass hay known for its fine texture and high fibre content. It is commonly used as a roughage source for livestock, providing essential nutrients to support healthy digestion.

What is Canary Hay?

Canary hay is a finely cut hay made from grass species that are suitable for livestock feed. It’s highly regarded for its soft texture, which makes it easy for animals to consume and digest. While not as fibrous as other hay types like oaten or wheaten hay, canary hay is still an excellent source of fibre for maintaining digestive health in livestock.

Nutritional Value of Canary Hay

1. Crude Protein (CP): Typically ranges from 6-10%. While not as protein-dense as legume hays, it provides sufficient protein for many livestock, particularly in non-intensive feeding systems.
2. Neutral Detergent Fibre (NDF): Generally between 50-60%, making it an excellent source of fibre to aid in digestion and gut health.
3. Metabolizable Energy (ME): The energy content of canary hay is moderate, typically around 7-9%, which is useful for maintaining body condition in non-working animals.
4. Minerals and Vitamins: Canary hay also contains small amounts of essential minerals like calcium and phosphorus, though it’s not typically a major source of these nutrients compared to other hay types.

Benefits of Canary Hay

1. Supports Healthy Digestion: The high fibre content helps maintain a healthy digestive system by promoting regular bowel movements and preventing constipation.
2. Gentle on Sensitive Animals: The soft, fine texture of canary hay makes it ideal for animals that may have difficulty with coarser hays, such as young livestock or animals with dental issues.
3. Versatility in Feeding: Canary hay can be used as part of a balanced diet for a variety of livestock, including cattle, sheep, and horses, especially when combined with other hays and supplements.