#91208
Barley Hay 91208
Sea Lake, VICBarley Hay baled on the 15/10/25. Ideal curing conditions. No showers or rain. Evenly shaped bales and ends. Good colour and texture. Moisture readings are all similar, not a big range. Good storage, accessible to road.
One bale of wheaten hay in Bay 11 right at the back
Seller Information:
Payments Verified
Quality Assured
Buy Now / Contact SellerSummary
Visual grade: A
Ad Type
For Sale
Category
Hay & Fodder
Commodity
Hay
Dominant Species
Barley
Sold By The
tonne
Variety
Commodus
Storage Status / Stage
Shedded
Visual Grade
A
Bale / Package Size
Lge Sq 8x4x3
Units
378 tonnes
Bale / Package Weight
630 kg
Visual
Barley Hay baled on the 15/10/25. Ideal curing conditions. No showers or rain. Evenly shaped bales and ends. Good colour and texture. Moisture readings are all similar, not a big range. Good storage, accessible to road. One bale of wheaten hay in Bay 11 right at the back
Crop
Type / Species
Barley
Variety
Commodus
Irrigated
No
Volume
Quantity
600
Bale / Package Weight
630 kg
Volume in Tonnes
378
Packaging
Broken Strings
<5%
Bale / Package Size
Lge Sq 8x4x3
Wrap Type
6 - string
Material Consistency
Very even <5% variation in material
Organic/GMO
Organic?
No
Storage
Storage Comment
Good shed, accessible from road and good drainage and elevation
Storage Status / Stage
Shedded
Storage Surface
Floor lining - rubber, plastic, etc
Rodent
Mice/Rats
None Observed
Moisture
Moisture Average (%)
9.9
Moisture High (%)
12
Moisture Comment
No high readings.
Moisture Low (%)
8.7
Number of Tests
30
# Tests >18%
0
Weeds
Weed Amount
Nil - 1%
Foreign Material
Summarise foreign material in core sample or bale?
Nil
Cutting & Curing
Rainfall damage
Clean leaf & stems
How Long Cured (days)
19
Weather while Curing
Ideal curing conditions, light dews
How Cut
Mower Conditioner
Maturity When Cut
Full Flower, possible milky dough seed
Raked Times
1
Comment
Ideal curing conditions, not too hot or dry and no showers
Steamed at baling?
No
Harvesting
Harvest Date
15-Oct-2025
Baling to Storage Time
Same day
Stem
Stem Length Comment
Ranging from 25-15cm
80% Stem Length (cm) Approx
25
Stem Thickness
3-5mm
Was the product chopped?
No
Colour
Colour of Core Samples
CE2 - Fresh green to dark green <25% sun bleached to bright white / golden colour
Colour Comment
Good green colour, not many bleached stems
Leaf
Leaf Retention
Normal to soft texture
Leaf Retention comment
Good leaf retention and soft in texture
Aroma
Aroma
Sweet fresh hay smell
Aroma Comment
Sweet and fresh aroma
Inspection
Inspector
Accredited Inspector
Inspection Date
19/10/2025
Inspection Manager
Grower Services
Feed Test
91208-NIRD-1
% Acid Detergent Fibre
29.8
% ADICP
0.7
% Ash
7.3
% Available Protein
12.2
% Calcium (Ca)
0.27
% Chloride (Cl)
0.8
% Crude Fat
2
% Crude Protein
12.9
% Dry Matter
89.3
% ESC (Simple Sugars)
15.6
% Lignin
3.6
% Magnesium (Mg)
0.15
% Moisture
10.7
% NDICP
2.9
% Neutral Detergent Fibre
49.7
% Phosphorus (P)
0.25
% Potassium (K)
1.98
% Starch
0.7
% Sulfur (S)
0.27
% TDN
64
% WSC (Water Sol. Carbs.)
22.8
% aNDFom
49
DE 1X (MJ/kg)
11.99
Degradable Protein % of CP
81
Horse DE (MJ/kg)
10.02
ME 1X (MJ/kg)
10.22
NDFD 24hr % of NDF
51
Net Energy Gain (MJ/kg)
3.33
Net Energy Lactation (MJ/kg)
5.84
Net Energy Maintenance (MJ/kg)
5.76
Relative Feed Value
123
Soluble Protein % of CP
52
% uNDFom 120hr
12.6
% uNDFom 240hr
11.3
% uNDFom 30hr
16
% Est. Lysine
0.30315
% Est. Methionine
0.14964
C18:1 Oleic
0.02
C18:2 Linoleic
0.1
C18:3 Linolenic
0.3
% Degradable Protein
10
Relative Forage Quality
161
Total Fatty Acids
0.9
% Soluble Protein
7
% Non Fibre Carbo. (NFC)
31.1
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