#90160
Beardless wheaten hay in 8x4x3 bales. Cured in good conditions with an average moisture of 13.9%. Treated with hayking. Has retained good colour. Grower prefers to do own cartage. Able to cart as single, b double and roadtrain.
Seller Information:
Summary
Visual grade: A
Ad Type
For Sale
Category
Hay & Fodder
Commodity
Hay
Dominant Species
Wheaten (no beard/awn)
Sold By The
tonne
Variety
Naparoo
Storage Status / Stage
Shedded
$/kg C.P. (ex-farm)
2.99
¢/MJ M.E. (ex-farm)
4.02
Protein (%)
13.6
ME (MJ / kg)
10.11
Moisture (%)
11.5
Visual Grade
A
Bale / Package Size
Lge Sq 8x4x3
Units
10.8 tonnes
Bale / Package Weight
600 kg
Visual
Beardless wheaten hay in 8x4x3 bales. Cured in good conditions with an average moisture of 13.9%. Treated with hayking. Has retained good colour. Grower prefers to do own cartage. Able to cart as single, b double and roadtrain.
Crop
Type / Species
Wheaten (no beard/awn)
Variety
Naparoo
Irrigated
No
Volume
Quantity
18
Bale / Package Weight
600 kg
Volume in Tonnes
10.8
Packaging
Broken Strings
<5%
Bale / Package Size
Lge Sq 8x4x3
Wrap Type
6 - string
Material Consistency
Very even <5% variation in material
Organic/GMO
Organic?
No
Storage
Storage Comment
Open shed. Well maintained with good drainage. All weather access
Storage Status / Stage
Shedded
Storage Surface
Residual hay
Rodent
Mice/Rats
None Observed
Moisture
Moisture Average (%)
13.9
Moisture High (%)
18
Moisture Low (%)
10.9
Number of Tests
29
# Tests >18%
0
Weeds
Weed Amount
Nil - 1%
Foreign Material
Summarise foreign material in core sample or bale?
Nil
Cutting & Curing
Rainfall damage
Clean leaf & stems
How Long Cured (days)
9
Weather while Curing
Ideal curing conditions, light dews
How Cut
Mower Conditioner
Maturity When Cut
Heads formed, no milky dough seed evident
Raked Times
2
Comment
Cured in 9 days.
Steamed at baling?
No
Harvesting
Harvest Date
28-Oct-2025
Baling to Storage Time
Same day
Stem
Stem Length Comment
Well conditioned
80% Stem Length (cm) Approx
20
Stem Thickness
3-5mm
Was the product chopped?
No
Colour
Colour of Core Samples
CE2 - Fresh green to dark green <25% sun bleached to bright white / golden colour
Leaf
Leaf Retention
Normal to dry texture
Leaf Retention comment
Good leaf retention.
Aroma
Aroma
Normal to sweet hay smell, no dust
Inspection
Inspector
Accredited Inspector
Inspection Date
04/11/2025
Inspection Manager
Stephen Page
Feed Test
NIR - Feed Test (90160-NIRD-1)
Metabolisable Energy (ME)
10.11
Relative Feed Value
127
Horse Digestible Energy (DE)
9.36
Relative Forage Quality
150
Non-Fibre Carbohydrates (NFC)
29.4
Ethanol Soluble Carbohydrates (ESC)
10.3
% Crude Fat
1.8
Digestible Energy (DE)
11.88
Net Energy Gain (NEg)
3.23
Net Energy Lactation (NEl)
5.79
Net Energy Maintenance (NEm)
5.64
Crude Protein (CP)
13.6
% Available Protein
13
Soluble Protein
6
Degradable Protein
11
% ADICP
0.6
% NDICP
4.5
Soluble Protein % of CP
47
Degradable Protein % of CP
81
Est. Lysine
0.57256
Est. Methionine
0.24072
Neutral Detergent Fibre (NDF)
48.7
Acid Detergent Fibre (ADF)
28.8
aNDFom
45
Water Soluble Carbohydrates (WSC)
20.3
% TDN
63
% Starch
0.7
% Lignin
2.3
% Moisture
11.5
% Dry Matter
88.6
% Ash
11.1
uNDFom 30hr
13.2
uNDFom 120hr
11.8
uNDFom 240hr
8.2
NDFD 24hr % of NDF
55
Potassium (K)
2.2
Calcium (Ca)
0.26
Magnesium (Mg)
0.17
Phosphorus (P)
0.26
Sulfur (S)
0.28
Chloride (Cl)
0.81
Total Fatty Acids
0.77
C18:1 Oleic
0.02
C18:2 Linoleic
0.03
C18:3 Linolenic
0.14
What You'll Pay
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