#84641
Wheaten (awned) Hay 84641
Pilliga, NSWBeardless Wheaten Hay in 4x4 round bales. Cut full flower with possible milky dough seed. Average moisture of 16.6%. Has retained good colour with one raking. Bales bleached on exterior. Well made bales stacked in columns in fully enclosed shed. Dry weather access only.
Seller Information:
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Buy Now / Contact SellerSummary
Visual grade: A
Ad Type
For Sale
Category
Hay & Fodder
Commodity
Hay
Dominant Species
Wheaten (awned)
Sold By The
bale
Variety
Ford
Storage Status / Stage
Shedded
Visual Grade
A
Bale / Package Size
Rnd 5x4
Units
180 bales
Bale / Package Weight
270 kg
Documents
Visual
Beardless Wheaten Hay in 4x4 round bales. Cut full flower with possible milky dough seed. Average moisture of 16.6%. Has retained good colour with one raking. Bales bleached on exterior. Well made bales stacked in columns in fully enclosed shed. Dry weather access only.
Crop
Type / Species
Wheaten (awned)
Variety
Ford
Irrigated
No
Volume
Quantity
180
Bale / Package Weight
270 kg
Volume in Tonnes
48.6
Packaging
Bale / Package Size
Rnd 5x4
Bale / Package Size Comment
a bit long
Wrap Type
Net wrap
Comment
a bit long
Material Consistency
Very even <5% variation in material
Organic/GMO
Organic?
No
Storage
Storage Comment
Fully enclosed shed with dirt floor
Storage Status / Stage
Shedded
Storage Surface
Dirt floor
Rodent
Mice/Rats
None Observed
Moisture
Moisture Average (%)
16.6
Moisture High (%)
21
Moisture Comment
Some variability
Moisture Low (%)
12
Number of Tests
30
# Tests >18%
5
Weeds
Weed Amount
Nil - 1%
Weeds Comments
Turnip, rye grass
Foreign Material
Summarise foreign material in core sample or bale?
Nil
Cutting & Curing
Rainfall damage
Clean leaf & stems
How Long Cured (days)
7
Weather while Curing
Hot dry conditions no rain
How Cut
Mower Conditioner
Maturity When Cut
Full Flower, possible milky dough seed
Raked Times
1
Comment
Hot dry curing period
Steamed at baling?
No
Harvesting
Harvest Date
26-Sep-2024
Curing additive
No
Baling to Storage Time
Up to 1 week
Stem
Stem Length Comment
Variable lengths
80% Stem Length (cm) Approx
50
Stem Thickness
3-5mm
Was the product chopped?
No
Colour
Colour of Core Samples
CE3 - >50% shades of green, with remainder sun bleached to bright white / golden colour
Leaf
Leaf Retention
Normal to soft texture
Aroma
Aroma
Sweet fresh hay smell
Inspection
Inspector
Accredited Inspector
Inspection Date
09/10/2024
Inspection Manager
Grower Services
Feed Test
84641-NIRD-1
% Acid Detergent Fibre
39.3
% ADICP
0.6
% Ash
10.4
% Available Protein
9.1
% Calcium (Ca)
0.36
% Chloride (Cl)
1.33
% Crude Fat
1.6
% Crude Protein
9.7
% Dry Matter
91.5
% ESC (Simple Sugars)
8.5
% Lignin
4.2
% Magnesium (Mg)
0.15
% Moisture
8.5
% NDICP
2.4
% Neutral Detergent Fibre
56.3
% Phosphorus (P)
0.32
% Potassium (K)
2.28
% Starch
1.3
% Sulfur (S)
0.24
% TDN
58
% WSC (Water Sol. Carbs.)
11.9
% aNDFom
53.8
DE 1X (MJ/kg)
10.65
Degradable Protein % of CP
84
Horse DE (MJ/kg)
8.6
ME 1X (MJ/kg)
8.87
NDFD 24hr % of NDF
36
Net Energy Gain (MJ/kg)
2.43
Net Energy Lactation (MJ/kg)
4.98
Net Energy Maintenance (MJ/kg)
4.77
Relative Feed Value
96
Soluble Protein % of CP
54
% uNDFom 120hr
22.5
% uNDFom 240hr
18.3
% uNDFom 30hr
27.7
C18:1 Oleic
0.05
C18:2 Linoleic
0.11
C18:3 Linolenic
0.11
% Degradable Protein
8
Relative Forage Quality
97
Total Fatty Acids
0.73
% Soluble Protein
5
% Non Fibre Carbo. (NFC)
24.4
Important Documents
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