#93778
Wheaten Hay produced from a frosted wheat crop. Baled with 6 String Krone. Bale weight aprox 650kg. Some rain on rows before baling. Raked once and then baled. Decent colour
8x4x3 awned wheaten hay stacked5 high in a open side shed . Average moisture 10.2% with greater than 50 percent green color . No blackspot or visible rain damage . Good line of wheaten hay cut before milky dough stage with no grain in heads . Good truck acess and loader available .
Summary
Visual grade: B
Ad Type
For Sale
Category
Hay & Fodder
Commodity
Hay
Dominant Species
Wheaten (awned)
Sold By The
tonne
Variety
Longford
Storage Status / Stage
Shedded
$/kg C.P. (ex-farm)
3.54
¢/MJ M.E. (ex-farm)
3.18
Protein (%)
8.5
ME (MJ / kg)
9.44
Moisture (%)
8.5
Visual Grade
B
Bale / Package Size
Lge Sq 8x4x3
Units
342.55 tonnes
Bale / Package Weight
650 kg
Documents
Visual
8x4x3 awned wheaten hay stacked5 high in a open side shed . Average moisture 10.2% with greater than 50 percent green color . No blackspot or visible rain damage . Good line of wheaten hay cut before milky dough stage with no grain in heads . Good truck acess and loader available .
Crop
Type / Species
Wheaten (awned)
Variety
Longford
Irrigated
No
Volume
Quantity
527
Bale / Package Weight
650 kg
Volume in Tonnes
342.55
Packaging
Broken Strings
<5%
Bale / Package Size
Lge Sq 8x4x3
Wrap Type
6 - string
Material Consistency
Very even <5% variation in material
Organic/GMO
Organic?
No
Storage
Storage Comment
Stacked on quartz gravel
Storage Status / Stage
Shedded
Storage Surface
Gravel
Rodent
Mice/Rats
None Observed
Damage Caused
Small amount of chaff
Moisture
Moisture Average (%)
10.2
Moisture High (%)
11
Moisture Comment
Even range from 7-11
Moisture Low (%)
7.1
Number of Tests
30
# Tests >18%
0
Weeds
Weed Amount
Nil - 1%
Weeds Comments
Small amount of rye grass
Foreign Material
Summarise foreign material in core sample or bale?
Minor dust & straw
Cutting & Curing
Rainfall damage
Clean leaf & stems
How Long Cured (days)
30
Weather while Curing
Rainfall >10mm & < 25mm
How Cut
Mower Conditioner
Maturity When Cut
Heads formed, no milky dough seed evident
Raked Times
1
Comment
Light rain after cutting
Steamed at baling?
No
Harvesting
Harvest Date
19-Dec-2025
Baling to Storage Time
Same day
Stem
Stem Length Comment
20-30 cm
80% Stem Length (cm) Approx
25
Stem Thickness
3-5mm
Was the product chopped?
No
Colour
Colour of Core Samples
CE3 - >50% shades of green, with remainder sun bleached to bright white / golden colour
Colour Comment
approx 50% green with remainder yellow/ golden . No blackspot .
Leaf
Leaf Retention
Normal to dry texture
Leaf Retention comment
Some broken leaf in sample
Aroma
Aroma
Normal to sweet hay smell, no dust
Aroma Comment
Norma smelling wheaten hay
Inspection
Inspector
Accredited Inspector
Inspection Date
18/02/2026
Inspection Manager
Grower Services
Feed Test
NIR - Feed Test (93778-NIRD-1)
ME 1X (MJ/kg)
9.44
Relative Feed Value
99
Relative Forage Quality
123
Horse DE (MJ/kg)
9.58
% Non Fibre Carbo. (NFC)
28.8
% ESC (Simple Sugars)
12.7
% Crude Fat
2
DE 1X (MJ/kg)
11.21
Net Energy Gain (MJ/kg)
2.89
Net Energy Lactation (MJ/kg)
5.24
Net Energy Maintenance (MJ/kg)
5.27
% Crude Protein
8.5
% Available Protein
7.8
% Soluble Protein
4
% Degradable Protein
6
% ADICP
0.7
% NDICP
2.3
Soluble Protein % of CP
46
Degradable Protein % of CP
74
% Est. Lysine
0.35785
% Est. Methionine
0.15045
% Neutral Detergent Fibre
57.4
% Acid Detergent Fibre
35.5
% aNDFom
53.3
% WSC (Water Sol. Carbs.)
18.1
% TDN
61
% Starch
2.2
% Lignin
4.9
% Moisture
8.5
% Dry Matter
91.5
% Ash
5.6
% uNDFom 30hr
24.1
% uNDFom 120hr
13.9
% uNDFom 240hr
10.5
NDFD 24hr % of NDF
41
% Potassium (K)
1.34
% Calcium (Ca)
0.27
% Magnesium (Mg)
0.15
% Phosphorus (P)
0.19
% Sulfur (S)
0.17
% Chloride (Cl)
0.72
Total Fatty Acids
0.71
C18:1 Oleic
0.06
C18:2 Linoleic
0.08
C18:3 Linolenic
0.09
Important Documents
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