#92518
Wheaten (awned) Hay 92518
Rhynie, SA2025 Wheaten Hay
some Rye grass
550 av bale weights
8x4x3 bales
shedded at export moistures
Good colour wheaten hay line , well made and shedded, good for many stock feed applications. 20mm 14 days into curing , a further light shower of 2-5mm on day 20. Tight moisture range with an average of 9.8%.
Seller Information:
Payments Verified
Quality Assured
Buy Now / Contact SellerSummary
Visual grade: B
Ad Type
For Sale
Category
Hay & Fodder
Commodity
Hay
Dominant Species
Wheaten (awned)
Sold By The
tonne
Variety
Calibre
Storage Status / Stage
Shedded
$/kg C.P. (ex-farm)
3.18
¢/MJ M.E. (ex-farm)
3.31
Protein (%)
9.8
ME (MJ / kg)
9.43
Moisture (%)
8.6
Visual Grade
B
Bale / Package Size
Lge Sq 8x4x3
Units
220 tonnes
Bale / Package Weight
550 kg
Documents
Visual
Good colour wheaten hay line , well made and shedded, good for many stock feed applications. 20mm 14 days into curing , a further light shower of 2-5mm on day 20. Tight moisture range with an average of 9.8%.
Crop
Type / Species
Wheaten (awned)
Variety
Calibre
Irrigated
No
Volume
Quantity
400
Bale / Package Weight
550 kg
Volume in Tonnes
220
Packaging
Broken Strings
<5%
Bale / Package Size
Lge Sq 8x4x3
Wrap Type
6 - string
Material Consistency
Very even <5% variation in material
Organic/GMO
Organic?
No
Storage
Storage Status / Stage
Shedded
Storage Surface
Floor lining - rubber, plastic, etc
Rodent
Mice/Rats
None Observed
Moisture
Moisture Average (%)
9.8
Moisture High (%)
10.5
Moisture Low (%)
8
Number of Tests
40
# Tests >18%
0
Weeds
Weed Amount
< 5%
Weeds Comments
Light scattering of rye grass
Foreign Material
Summarise foreign material in core sample or bale?
Nil
Foreign Material Comments
trace of stubble.
Cutting & Curing
How Long Cured (days)
25
Rainfall damage
Water marking leaf & stems
Weather while Curing
Rainfall >10mm & < 25mm
How Cut
Mower Conditioner
Maturity When Cut
Heads formed, no milky dough seed evident
Raked Times
1
Comment
20mm 14 days into curing , a further light shower of 2-5mm on day 20
Steamed at baling?
No
Harvesting
Harvest Date
31-Oct-2025
Baling to Storage Time
Same day
Stem
Stem Length Comment
Good stem length
80% Stem Length (cm) Approx
25
Stem Thickness
3-5mm
Was the product chopped?
No
Colour
Colour of Core Samples
CE2 - Fresh green to dark green <25% sun bleached to bright white / golden colour
Leaf
Leaf Retention
Normal to dry texture
Leaf Retention comment
Good
Aroma
Aroma
Normal to sweet hay smell, no dust
Inspection
Inspector
Accredited Inspector
Inspection Date
12/01/2026
Inspection Manager
Grower Services
Feed Test
NIR - Feed Test (92518-NIRD-1)
ME 1X (MJ/kg)
9.43
Relative Feed Value
94
Relative Forage Quality
127
Horse DE (MJ/kg)
9.32
% Non Fibre Carbo. (NFC)
26.3
% ESC (Simple Sugars)
11.6
% Crude Fat
1.9
DE 1X (MJ/kg)
11.2
Net Energy Gain (MJ/kg)
2.82
Net Energy Lactation (MJ/kg)
5.14
Net Energy Maintenance (MJ/kg)
5.19
% Crude Protein
9.8
% Available Protein
9
% Soluble Protein
4
% Degradable Protein
7
% ADICP
0.8
% NDICP
2.4
Soluble Protein % of CP
43
Degradable Protein % of CP
73
% Est. Lysine
0.41258
% Est. Methionine
0.17346
% Neutral Detergent Fibre
58.6
% Acid Detergent Fibre
37.8
% aNDFom
57
% WSC (Water Sol. Carbs.)
16.2
% TDN
61
% Starch
2.4
% Lignin
4.8
% Moisture
8.6
% Dry Matter
91.4
% Ash
5.8
% uNDFom 30hr
26
% uNDFom 120hr
14.7
% uNDFom 240hr
11.5
NDFD 24hr % of NDF
43
% Potassium (K)
1.59
% Calcium (Ca)
0.32
% Magnesium (Mg)
0.15
% Phosphorus (P)
0.25
% Sulfur (S)
0.17
% Chloride (Cl)
0.83
Total Fatty Acids
1.03
C18:1 Oleic
0.07
C18:2 Linoleic
0.15
C18:3 Linolenic
0.19
Important Documents
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