#91546
Wheaten (awned) Hay 91546
Gin Gin, NSWAwned Wheaten Paddock stacked under hay caps.
Hay King applied, minimal weather impact with good aroma and colour
This line of Wheaten Hay is a good example of timely cutting and baling with minimal weather impact with good aroma and colour. Paddock stacked under hay caps.
Seller Information:
Payments Verified
Quality Assured
Buy Now / Contact SellerSummary
Visual grade: A
Ad Type
For Sale
Category
Hay & Fodder
Commodity
Hay
Dominant Species
Wheaten (awned)
Sold By The
tonne
Variety
Lancer
Storage Status / Stage
Paddock Stacked (Hay Caps)
$/kg C.P. (ex-farm)
2.79
¢/MJ M.E. (ex-farm)
2.92
Protein (%)
9.8
ME (MJ / kg)
9.36
Moisture (%)
8.6
Visual Grade
A
Bale / Package Size
Lge Sq 8x4x3
Bale / Package Weight
646 kg
Documents
Visual
This line of Wheaten Hay is a good example of timely cutting and baling with minimal weather impact with good aroma and colour. Paddock stacked under hay caps.
Crop
Type / Species
Wheaten (awned)
Variety
Lancer
Irrigated
No
Volume
Quantity
0
Bale / Package Weight
646 kg
Volume in Tonnes
0
Packaging
Broken Strings
<5%
Bale / Package Size
Lge Sq 8x4x3
Wrap Type
8 - String
Material Consistency
Very even <5% variation in material
Organic/GMO
Organic?
No
Storage
Storage Status / Stage
Paddock Stacked (Hay Caps)
Storage Surface
Floor lining - rubber, plastic, etc
Rodent
Mice/Rats
None Observed
Moisture
Moisture Average (%)
14
Moisture High (%)
17
Moisture Comment
The moisture is different with humidity during Baling process
Moisture Low (%)
9
Number of Tests
80
# Tests >18%
0
Weeds
Weed Amount
< 10%
Weeds Comments
Some Ryegrass
Foreign Material
Summarise foreign material in core sample or bale?
Soil dust <5mm sticks, residual stubble & twigs
Foreign Material Comments
Some canola stubble visible
Cutting & Curing
How Long Cured (days)
14
Rainfall damage
Clean leaf & stems
Weather while Curing
Light Rain or Heavy Dew
How Cut
Mower Conditioner
Maturity When Cut
Heads formed, no milky dough seed evident
Raked Times
1
Comment
Reasonable Curing Conditions
Steamed at baling?
No
Harvesting
Harvest Date
19-Oct-2025
Curing additive
Yes
Baling to Storage Time
Same day
Stem
Stem Length Comment
Only changed as baling conditions got dryer
80% Stem Length (cm) Approx
15
Stem Thickness
3-5mm
Was the product chopped?
No
Colour
Colour of Core Samples
CE2 - Fresh green to dark green <25% sun bleached to bright white / golden colour
Colour Comment
Good evening colour across the line
Leaf
Leaf Retention
Normal to soft texture
Leaf Retention comment
Good leaf retention
Aroma
Aroma
Normal to sweet hay smell, no dust
Inspection
Inspector
Accredited Inspector
Inspection Date
22/10/2025
Inspection Manager
Grower Services
Feed Test
NIR - Feed Test (91396-NIRD-2)
ME 1X (MJ/kg)
9.36
Relative Feed Value
100
Relative Forage Quality
128
Horse DE (MJ/kg)
9.15
% Non Fibre Carbo. (NFC)
26.8
% ESC (Simple Sugars)
12.5
% Crude Fat
1.9
DE 1X (MJ/kg)
11.13
Net Energy Gain (MJ/kg)
2.79
Net Energy Lactation (MJ/kg)
5.23
Net Energy Maintenance (MJ/kg)
5.16
% Crude Protein
9.8
% Available Protein
9.2
% Soluble Protein
5
% Degradable Protein
8
% ADICP
0.6
% NDICP
2.8
Soluble Protein % of CP
49
Degradable Protein % of CP
79
% Est. Lysine
0.41258
% Est. Methionine
0.17346
% Neutral Detergent Fibre
56.1
% Acid Detergent Fibre
36.4
% aNDFom
52
% WSC (Water Sol. Carbs.)
18.2
% TDN
60
% Starch
1.9
% Lignin
4.2
% Moisture
8.6
% Dry Matter
91.4
% Ash
8.2
% uNDFom 30hr
18.2
% uNDFom 120hr
13.4
% uNDFom 240hr
10
NDFD 24hr % of NDF
48
% Potassium (K)
2.02
% Calcium (Ca)
0.29
% Magnesium (Mg)
0.18
% Phosphorus (P)
0.26
% Sulfur (S)
0.18
% Chloride (Cl)
0.77
Total Fatty Acids
0.82
C18:1 Oleic
0.04
C18:2 Linoleic
0.12
C18:3 Linolenic
0.13
Important Documents
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