#91396
Wheaten (awned) Hay 91396
Gin Gin, NSWWheat hay2025
This line of Wheaten Hay is a good example of timely cutting and baling, with minimal weather impact with good aroma and colour
Seller Information:
Payments Verified
Quality Assured
Buy Now / Contact SellerSummary
Visual grade: A
Ad Type
For Sale
Category
Hay & Fodder
Commodity
Hay
Dominant Species
Wheaten (awned)
Sold By The
tonne
Variety
Lancer
Storage Status / Stage
Shedded
$/kg C.P. (ex-farm)
3.46
¢/MJ M.E. (ex-farm)
3.62
Protein (%)
9.8
ME (MJ / kg)
9.36
Moisture (%)
8.6
Visual Grade
A
Bale / Package Size
Lge Sq 8x4x3
Units
925.98 tonnes
Bale / Package Weight
690 kg
Documents
Visual
This line of Wheaten Hay is a good example of timely cutting and baling, with minimal weather impact with good aroma and colour
Crop
Type / Species
Wheaten (awned)
Variety
Lancer
Irrigated
No
Volume
Quantity
1342
Bale / Package Weight
690 kg
Volume in Tonnes
925.98
Packaging
Broken Strings
<5%
Bale / Package Size
Lge Sq 8x4x3
Wrap Type
8 - String
Material Consistency
Very even <5% variation in material
Organic/GMO
Organic?
No
Storage
Storage Status / Stage
Shedded
Storage Surface
Floor lining - rubber, plastic, etc
Rodent
Mice/Rats
None Observed
Moisture
Moisture Average (%)
14
Moisture High (%)
17
Moisture Comment
The moisture is different with humidity during Baling process
Moisture Low (%)
9
Number of Tests
80
# Tests >18%
0
Weeds
Weed Amount
< 10%
Weeds Comments
Some Ryegrass
Foreign Material
Summarise foreign material in core sample or bale?
Soil dust <5mm sticks, residual stubble & twigs
Foreign Material Comments
Some canola stubble visible
Cutting & Curing
How Long Cured (days)
14
Rainfall damage
Clean leaf & stems
Weather while Curing
Ideal curing conditions, light dews
How Cut
Mower Conditioner
Maturity When Cut
Heads formed, no milky dough seed evident
Raked Times
1
Comment
Reasonable Curing Conditions
Steamed at baling?
No
Harvesting
Harvest Date
19-Oct-2025
Curing additive
Yes
Baling to Storage Time
Same day
Stem
Stem Length Comment
Only changed as baling conditions got dryer
80% Stem Length (cm) Approx
15
Stem Thickness
3-5mm
Was the product chopped?
No
Colour
Colour of Core Samples
CE3 - >50% shades of green, with remainder sun bleached to bright white / golden colour
Colour Comment
Good evening colour across the line
Leaf
Leaf Retention
Normal to soft texture
Leaf Retention comment
Good leaf retention
Aroma
Aroma
Normal to sweet hay smell, no dust
Inspection
Inspector
Accredited Inspector
Inspection Date
22/10/2025
Inspection Manager
Grower Services
Feed Test
NIR - Feed Test (91396-NIRD-1)
ME 1X (MJ/kg)
9.36
Relative Feed Value
100
Relative Forage Quality
128
Horse DE (MJ/kg)
9.15
% Non Fibre Carbo. (NFC)
26.8
% ESC (Simple Sugars)
12.5
% Crude Fat
1.9
DE 1X (MJ/kg)
11.13
Net Energy Gain (MJ/kg)
2.79
Net Energy Lactation (MJ/kg)
5.23
Net Energy Maintenance (MJ/kg)
5.16
% Crude Protein
9.8
% Available Protein
9.2
% Soluble Protein
5
% Degradable Protein
8
% ADICP
0.6
% NDICP
2.8
Soluble Protein % of CP
49
Degradable Protein % of CP
79
% Est. Lysine
0.41258
% Est. Methionine
0.17346
% Neutral Detergent Fibre
56.1
% Acid Detergent Fibre
36.4
% aNDFom
52
% WSC (Water Sol. Carbs.)
18.2
% TDN
60
% Starch
1.9
% Lignin
4.2
% Moisture
8.6
% Dry Matter
91.4
% Ash
8.2
% uNDFom 30hr
18.2
% uNDFom 120hr
13.4
% uNDFom 240hr
10
NDFD 24hr % of NDF
48
% Potassium (K)
2.02
% Calcium (Ca)
0.29
% Magnesium (Mg)
0.18
% Phosphorus (P)
0.26
% Sulfur (S)
0.18
% Chloride (Cl)
0.77
Total Fatty Acids
0.82
C18:1 Oleic
0.04
C18:2 Linoleic
0.12
C18:3 Linolenic
0.13
Important Documents
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