#91556
Vetch Hay 91556
Wandella, VIC95% Oaten some wheat and Rye grass
Oaten hay in sound 8x4x3 bales stacked in a safe shed with all weather access and weighbridge on farm. Own transport for deliveries. Cut with mower conditioner and cured in good conditions . Tight moisture range with average of 11.3%. Steamer used to assist at baling.
Seller Information:
Payments Verified
Quality Assured
Buy Now / Contact SellerSummary
Visual grade: A
Ad Type
For Sale
Category
Hay & Fodder
Commodity
Hay
Dominant Species
Oaten
Sold By The
tonne
Variety
Mulgara
Storage Status / Stage
Shedded
$/kg C.P. (ex-farm)
4.03
¢/MJ M.E. (ex-farm)
4.14
Protein (%)
10
ME (MJ / kg)
9.73
Moisture (%)
8.1
Visual Grade
A
Bale / Package Size
Lge Sq 8x4x3
Units
195 tonnes
Bale / Package Weight
650 kg
Visual
Oaten hay in sound 8x4x3 bales stacked in a safe shed with all weather access and weighbridge on farm. Own transport for deliveries. Cut with mower conditioner and cured in good conditions . Tight moisture range with average of 11.3%. Steamer used to assist at baling.
Crop
Type / Species
Oaten
Variety
Mulgara
Irrigated
No
Volume
Quantity
300
Bale / Package Weight
650 kg
Volume in Tonnes
195
Packaging
Broken Strings
<5%
Bale / Package Size
Lge Sq 8x4x3
Wrap Type
6 - string
Material Consistency
Very even <5% variation in material
Organic/GMO
Organic?
No
Storage
Storage Comment
Well maintained shed
Storage Status / Stage
Shedded
Storage Surface
Floor lining - rubber, plastic, etc
Rodent
Mice/Rats
None Observed
Moisture
Moisture Average (%)
11.3
Moisture High (%)
12.1
Moisture Comment
Tight moisture range
Moisture Low (%)
10
Number of Tests
25
# Tests >18%
0
Weeds
Weed Amount
Nil - 1%
Weeds Comments
Rye grass and self sown wheat
Foreign Material
Summarise foreign material in core sample or bale?
Nil
Cutting & Curing
Rainfall damage
Clean leaf & stems
How Long Cured (days)
11
Weather while Curing
Ideal curing conditions, light dews
How Cut
Mower Conditioner
Maturity When Cut
Full Flower, possible milky dough seed
Raked Times
1
Comment
Good curing conditions
Steamed at baling?
Yes
Harvesting
Harvest Date
13-Nov-2025
Baling to Storage Time
Same day
Stem
80% Stem Length (cm) Approx
18
Stem Thickness
Very even, 2-3mm
Was the product chopped?
No
Colour
Colour of Core Samples
CE1 - Perfect fresh green hay, <10% sun bleached to bright white / golden colour
Leaf
Leaf Retention
Normal to dry texture
Leaf Retention comment
Good leaf content
Aroma
Aroma
Normal to sweet hay smell, no dust
Inspection
Inspector
Accredited Inspector
Inspection Date
09/02/2026
Inspection Manager
Grower Services
Feed Test
NIR - Feed Test (91556-NIRD-1)
ME 1X (MJ/kg)
9.73
Relative Feed Value
111
Relative Forage Quality
126
Horse DE (MJ/kg)
9.57
% Non Fibre Carbo. (NFC)
28.8
% ESC (Simple Sugars)
10.1
% Crude Fat
2.7
DE 1X (MJ/kg)
11.5
Net Energy Gain (MJ/kg)
3.14
Net Energy Lactation (MJ/kg)
5.61
Net Energy Maintenance (MJ/kg)
5.54
% Crude Protein
10
% Available Protein
9.1
% Soluble Protein
4
% Degradable Protein
7
% ADICP
0.9
% NDICP
2.6
Soluble Protein % of CP
40
Degradable Protein % of CP
70
% Est. Lysine
0.356
% Est. Methionine
0.187
% Neutral Detergent Fibre
52.6
% Acid Detergent Fibre
33.6
% aNDFom
49.7
% WSC (Water Sol. Carbs.)
11.3
% TDN
63
% Starch
5.7
% Lignin
3.7
% Moisture
8.1
% Dry Matter
91.9
% Ash
8.5
% uNDFom 30hr
26
% uNDFom 120hr
15.4
% uNDFom 240hr
12.7
NDFD 24hr % of NDF
35
% Potassium (K)
1.54
% Calcium (Ca)
0.36
% Magnesium (Mg)
0.18
% Phosphorus (P)
0.27
% Sulfur (S)
0.28
% Chloride (Cl)
1.27
Total Fatty Acids
1.29
C18:1 Oleic
0.14
C18:2 Linoleic
0.24
C18:3 Linolenic
0.19
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