#94147
Oaten Hay 94147
Mallala, SA2025 Oaten Hay
A good line of Oaten hay that weathered well considering the rain event whilst curing. Would suit a lot of feed applications. Colour affected by the rain events during curing. Tight moisture range from 10% to 12% with an average of 11.1%
Seller Information:
Payments Verified
Quality Assured
Buy Now / Contact SellerSummary
Visual grade: B
Ad Type
For Sale
Category
Hay & Fodder
Commodity
Hay
Dominant Species
Oaten
Sold By The
tonne
Variety
Kingbale
Storage Status / Stage
Shedded
$/kg C.P. (ex-farm)
3.55
¢/MJ M.E. (ex-farm)
3.7
Protein (%)
9.1
ME (MJ / kg)
8.73
Moisture (%)
7.2
Visual Grade
B
Bale / Package Size
Lge Sq 8x4x3
Units
1009.45 tonnes
Bale / Package Weight
650 kg
Visual
A good line of Oaten hay that weathered well considering the rain event whilst curing. Would suit a lot of feed applications. Colour affected by the rain events during curing. Tight moisture range from 10% to 12% with an average of 11.1%
Crop
Type / Species
Oaten
Variety
Kingbale
Irrigated
No
Volume
Quantity
1553
Bale / Package Weight
650 kg
Volume in Tonnes
1009.45
Packaging
Broken Strings
<5%
Bale / Package Size
Lge Sq 8x4x3
Wrap Type
8 - String
Material Consistency
Very even <5% variation in material
Organic/GMO
Organic?
No
Storage
Storage Status / Stage
Shedded
Storage Surface
Floor lining - rubber, plastic, etc
Rodent
Mice/Rats
None Observed
Moisture
Moisture Average (%)
11.1
Moisture High (%)
12
Moisture Low (%)
10
Number of Tests
100
# Tests >18%
0
Weeds
Weed Amount
Nil - 1%
Foreign Material
Summarise foreign material in core sample or bale?
Nil
Cutting & Curing
Rainfall damage
<5% Blackspot or stain
How Long Cured (days)
21
Weather while Curing
Poor curing conditions
How Cut
Mower Conditioner
Maturity When Cut
Heads formed, no milky dough seed evident
Raked Times
2
Comment
50 mm of rain during curing
Steamed at baling?
No
Harvesting
Harvest Date
15-Nov-2025
Baling to Storage Time
Same day
Stem
80% Stem Length (cm) Approx
35
Stem Thickness
3-5mm
Was the product chopped?
No
Colour
Colour of Core Samples
CE4 - <50% mottled colours remainder green
Leaf
Leaf Retention
Normal to soft texture
Aroma
Aroma
Normal to sweet hay smell, no dust
Inspection
Inspector
Accredited Inspector
Inspection Date
25/02/2026
Inspection Manager
Grower Services
Feed Test
NIR - Feed Test (94147-NIRD-1)
ME 1X (MJ/kg)
8.73
Relative Feed Value
75
Relative Forage Quality
100
Horse DE (MJ/kg)
8.37
% Non Fibre Carbo. (NFC)
16.8
% ESC (Simple Sugars)
5.6
% Crude Fat
2.3
DE 1X (MJ/kg)
10.51
Net Energy Gain (MJ/kg)
2.29
Net Energy Lactation (MJ/kg)
4.19
Net Energy Maintenance (MJ/kg)
4.62
% Crude Protein
9.1
% Available Protein
8.1
% Soluble Protein
4
% Degradable Protein
6
% ADICP
1
% NDICP
2.1
Soluble Protein % of CP
43
Degradable Protein % of CP
67
% Est. Lysine
0.32396
% Est. Methionine
0.17017
% Neutral Detergent Fibre
68.7
% Acid Detergent Fibre
43.1
% aNDFom
64.4
% WSC (Water Sol. Carbs.)
7.9
% TDN
57
% Starch
1.2
% Lignin
5.7
% Moisture
7.2
% Dry Matter
92.8
% Ash
5.2
% uNDFom 30hr
38.8
% uNDFom 120hr
21.9
% uNDFom 240hr
19
NDFD 24hr % of NDF
37
% Potassium (K)
1.71
% Calcium (Ca)
0.36
% Magnesium (Mg)
0.19
% Phosphorus (P)
0.21
% Sulfur (S)
0.21
% Chloride (Cl)
1.17
Total Fatty Acids
1.01
C18:1 Oleic
0.08
C18:2 Linoleic
0.15
C18:3 Linolenic
0.23
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