#90172
Oaten Hay 90172
Westmar, QLDOaten hay in 8x4x3 bales. Cut at flowering with possibility of some milky dough grain. Cut with mower conditioner. Received 2 rain events during the curing period. Has only stained a minor amount of the hay. Dust evident in core sample and small amount of residual cereal straw. Average moisture of 11.5% with a tight range. Normal to soft in texture.
Summary
Visual grade: B

Ad Type
For Sale
Category
Hay & Fodder
Commodity
Hay
Dominant Species
Oaten
Sold By The
tonne
Variety
Drover
Storage Status / Stage
Shedded
Visual Grade
B
Bale / Package Size
Lge Sq 8x4x3
Units
300 tonnes
Bale / Package Weight
600 kg
Documents
Visual
Oaten hay in 8x4x3 bales. Cut at flowering with possibility of some milky dough grain. Cut with mower conditioner. Received 2 rain events during the curing period. Has only stained a minor amount of the hay. Dust evident in core sample and small amount of residual cereal straw. Average moisture of 11.5% with a tight range. Normal to soft in texture.
Crop
Type / Species
Oaten
Variety
Drover
Irrigated
No
Volume
Quantity
500
Bale / Package Weight
600 kg
Volume in Tonnes
300
Packaging
Broken Strings
<5%
Bale / Package Size
Lge Sq 8x4x3
Wrap Type
6 - string
Material Consistency
Very even <5% variation in material
Organic/GMO
Organic?
No
Storage
Storage Comment
Stored in a good shed
Storage Status / Stage
Shedded
Storage Surface
Gravel
Rodent
Mice/Rats
None Observed
Moisture
Moisture Average (%)
11.5
Moisture High (%)
13.9
Moisture Comment
Tight moisture range
Moisture Low (%)
10
Number of Tests
30
# Tests >18%
0
Weeds
Weed Amount
Nil - 1%
Weeds Comments
Turnip
Foreign Material
Summarise foreign material in core sample or bale?
Minor dust & straw
Foreign Material Comments
Small amount of residual cereal straw and dust evident
Cutting & Curing
How Long Cured (days)
14
Rainfall damage
Water marking leaf & stems
Weather while Curing
Rainfall >10mm & < 25mm
How Cut
Mower Conditioner
Maturity When Cut
Full Flower, possible milky dough seed
Raked Times
3
Comment
Rain over two events 18mm from n total
Steamed at baling?
No
Harvesting
Harvest Date
05-Oct-2025
Baling to Storage Time
Up to 1 week
Stem
Stem Length Comment
Short length with normal to soft texture
80% Stem Length (cm) Approx
20
Stem Thickness
3-5mm
Was the product chopped?
No
Colour
Colour of Core Samples
CE3 - >50% shades of green, with remainder sun bleached to bright white / golden colour
Leaf
Leaf Retention
Normal to soft texture
Aroma
Aroma
Dusty, bland, weak caramel or rodent
Inspection
Inspector
Accredited Inspector
Inspection Date
08/10/2025
Inspection Manager
Grower Services
Feed Test
90172-NIRD-1
% Acid Detergent Fibre
32.4
% ADICP
1.1
% Ash
11.1
% Available Protein
9.2
% Calcium (Ca)
0.57
% Chloride (Cl)
0.42
% Crude Fat
1.6
% Crude Protein
10.3
% Dry Matter
91.5
% ESC (Simple Sugars)
7.7
% Lignin
4.1
% Magnesium (Mg)
0.21
% Moisture
8.5
% NDICP
3.2
% Neutral Detergent Fibre
54.1
% Phosphorus (P)
0.31
% Potassium (K)
1.97
% Starch
1.3
% Sulfur (S)
0.22
% TDN
58
% WSC (Water Sol. Carbs.)
14.2
% aNDFom
50.4
DE 1X (MJ/kg)
10.63
Degradable Protein % of CP
74
Horse DE (MJ/kg)
8.81
ME 1X (MJ/kg)
8.85
NDFD 24hr % of NDF
37
Net Energy Gain (MJ/kg)
2.42
Net Energy Lactation (MJ/kg)
5.06
Net Energy Maintenance (MJ/kg)
4.76
Relative Feed Value
110
Soluble Protein % of CP
48
% uNDFom 120hr
13
% uNDFom 240hr
11.6
% uNDFom 30hr
14.5
% Est. Lysine
0.36668
% Est. Methionine
0.19261
C18:1 Oleic
0.05
C18:2 Linoleic
0.09
C18:3 Linolenic
0.04
% Degradable Protein
8
Relative Forage Quality
119
Total Fatty Acids
0.74
% Soluble Protein
5
% Non Fibre Carbo. (NFC)
26.1
Important Documents
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