#85954
Oaten Hay 85954
Ghoolendaadi, NSWOaten hay in sound 8x4x3 bales stored in an open shed. Cut at flowering. Had a light fall of rain on windrow over 1 day which has bleached stems and leaf. Small amount of internal blackspot. Moisture’s variable with average of 18.5%
Summary
Visual grade: C

Ad Type
For Sale
Category
Hay & Fodder
Commodity
Hay
Dominant Species
Oaten
Sold By The
tonne
Variety
Express
Storage Status / Stage
Shedded
Visual Grade
C
Bale / Package Size
Lge Sq 8x4x3
Bale / Package Weight
580 kg
Documents
Visual
Oaten hay in sound 8x4x3 bales stored in an open shed. Cut at flowering. Had a light fall of rain on windrow over 1 day which has bleached stems and leaf. Small amount of internal blackspot. Moisture’s variable with average of 18.5%
Crop
Type / Species
Oaten
Variety
Express
Irrigated
No
Volume
Quantity
0
Bale / Package Weight
580 kg
Volume in Tonnes
0
Packaging
Broken Strings
<5%
Bale / Package Size
Lge Sq 8x4x3
Wrap Type
8 - String
Material Consistency
Very even <5% variation in material
Organic/GMO
Organic?
No
Storage
Storage Comment
Open sided shed with good drainage
Storage Status / Stage
Shedded
Storage Surface
Dirt floor
Rodent
Mice/Rats
None Observed
Moisture
Moisture Average (%)
18.5
Moisture High (%)
22
Moisture Low (%)
13
Number of Tests
55
# Tests >18%
75
Weeds
Weed Amount
Nil - 1%
Weeds Comments
Rye grass
Foreign Material
Summarise foreign material in core sample or bale?
Nil
Cutting & Curing
Rainfall damage
<5% Blackspot or stain
How Long Cured (days)
18
Weather while Curing
Light Rain or Heavy Dew
How Cut
Mower Conditioner
Maturity When Cut
Full Flower, possible milky dough seed
Raked Times
1
Comment
8 mm rain in one event early in curing period
Steamed at baling?
No
Harvesting
Harvest Date
29-Oct-2024
Baling to Storage Time
Same day
Stem
80% Stem Length (cm) Approx
28
Stem Thickness
>5mm
Was the product chopped?
No
Colour
Colour of Core Samples
CE3 - >50% shades of green, with remainder sun bleached to bright white / golden colour
Leaf
Leaf Retention
Normal to soft texture
Aroma
Aroma
Damp, bland, dusty, musty, weak to strong caramel, possible Tobacco
Aroma Comment
Musty aroma
Inspection
Inspector
Accredited Inspector
Inspection Date
19/12/2024
Inspection Manager
Grower Services
Feed Test
85954-NIRD-1
% Acid Detergent Fibre
42.3
% ADICP
1
% Ash
9.9
% Available Protein
8.7
% Calcium (Ca)
0.45
% Chloride (Cl)
1.49
% Crude Fat
2.2
% Crude Protein
9.7
% Dry Matter
92.8
% ESC (Simple Sugars)
2.8
% Lignin
5.3
% Magnesium (Mg)
0.21
% Moisture
7.2
% NDICP
2.5
% Neutral Detergent Fibre
61.6
% Phosphorus (P)
0.27
% Potassium (K)
3.1
% Starch
2.8
% Sulfur (S)
0.22
% TDN
55
% WSC (Water Sol. Carbs.)
4.9
% aNDFom
60.3
DE 1X (MJ/kg)
10.18
Degradable Protein % of CP
71
Horse DE (MJ/kg)
8.14
ME 1X (MJ/kg)
8.4
NDFD 24hr % of NDF
36
Net Energy Gain (MJ/kg)
2.09
Net Energy Lactation (MJ/kg)
4.53
Net Energy Maintenance (MJ/kg)
4.4
Relative Feed Value
85
Soluble Protein % of CP
51
% uNDFom 120hr
22.3
% uNDFom 240hr
19.9
% uNDFom 30hr
30.4
% Est. Lysine
0.34532
% Est. Methionine
0.18139
C18:1 Oleic
0.03
C18:2 Linoleic
0.12
C18:3 Linolenic
0.2
% Degradable Protein
7
Relative Forage Quality
98
Total Fatty Acids
0.75
% Soluble Protein
5
% Non Fibre Carbo. (NFC)
19.1
Important Documents
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