#83937
Oaten Hay 83937
Gatton , QLD2021 Oaten Hay in 8x4x3 bales averaging an estimated 500kg per bale. Variable maturity stages throughout bales along with possible weeds, residual straw and dust. High moisture ranges and high nitrate levels.
Seller Information:
Payments Verified
Quality Assured
Buy Now / Contact SellerSummary
Visual grade: C
Ad Type
For Sale
Category
Hay & Fodder
Commodity
Hay
Dominant Species
Oaten
Sold By The
tonne
Variety
Outback
Storage Status / Stage
Shedded
$/kg C.P. (ex-farm)
0.87
¢/MJ M.E. (ex-farm)
1.62
Protein (%)
17.5
ME (MJ / kg)
9.4
Moisture (%)
9.5
Visual Grade
C
Bale / Package Size
Lge Sq 8x4x3
Units
27.5 tonnes
Bale / Package Weight
500 kg
Documents
Visual
2021 Oaten Hay in 8x4x3 bales averaging an estimated 500kg per bale. Variable maturity stages throughout bales along with possible weeds, residual straw and dust. High moisture ranges and high nitrate levels.
Crop
Type / Species
Oaten
Variety
Outback
Irrigated
Yes
Volume
Quantity
55
Bale / Package Weight
500 kg
Volume in Tonnes
27.5
Packaging
Broken Strings
<5%
Bale / Package Size
Lge Sq 8x4x3
Wrap Type
6 - string
Material Consistency
Very even <5% variation in material
Organic/GMO
Organic?
No
Storage
Storage Status / Stage
Shedded
Storage Surface
Floor lining - rubber, plastic, etc
Rodent
Mice/Rats
None Observed
Moisture
Moisture Average (%)
25.5
Moisture High (%)
33
Moisture Low (%)
20
Number of Tests
15
Number of Tests >18%
15
Weeds
Weed Amount
Nil - 1%
Weeds Comments
Turnip, milk thistle
Cutting & Curing
Weather while Curing
Ideal curing conditions
Rainfall damage
Clean leaf & stems
How Long Cured (days)
7
How Cut
Mower Conditioner
Maturity When Cut
Highly variable, hard seed or pods very evident
Raked Times
4+
Comment
Ideal curing conditions
Steamed at baling?
No
Harvesting
Harvest Date
30-Sep-2021
Curing additive
No
Baling to Storage Time
Same day
Stem
Stem Length Comment
5-15cm
80% Stem Length (cm) Approx
10
Stem Thickness
3-5mm
Was the product chopped?
Yes
Colour
Colour of Core Samples
CE5 - >50% sun bleached & mottled colours, stained green leaf
Colour Comment
Sun bleached
Leaf
Leaf Retention
Normal to soft texture
Aroma
Aroma
Normal to sweet hay smell, no dust
Inspection
Inspector
Accredited Inspector
Inspection Date
08/08/2024
Inspection Manager
Grower Services
Feed Test
NIR - Feed Test (83937-NIRD-2)
ME 1X (MJ/kg)
9.4
Relative Feed Value
101
Relative Forage Quality
124
Horse DE (MJ/kg)
8.28
% Non Fibre Carbo. (NFC)
17.4
% ESC (Simple Sugars)
4.5
% Crude Fat
2.8
DE 1X (MJ/kg)
11.17
Net Energy Gain (MJ/kg)
2.58
Net Energy Lactation (MJ/kg)
5.12
Net Energy Maintenance (MJ/kg)
4.94
% Crude Protein
17.5
% Available Protein
16.3
% Soluble Protein
7
% Degradable Protein
13
% ADICP
1.2
% NDICP
5
Soluble Protein % of CP
40
Degradable Protein % of CP
76
% Est. Lysine
0.623
% Est. Methionine
0.32725
% Neutral Detergent Fibre
55.4
% Acid Detergent Fibre
37.2
% aNDFom
53.3
% WSC (Water Sol. Carbs.)
6.4
% TDN
58
% Starch
0.7
% Lignin
4.1
% Moisture
9.5
% Dry Matter
90.5
% Ash
12
% uNDFom 30hr
16.5
% uNDFom 120hr
10.1
% uNDFom 240hr
8.9
NDFD 24hr % of NDF
56
% Potassium (K)
3.5
% Calcium (Ca)
0.8
% Magnesium (Mg)
0.26
% Phosphorus (P)
0.31
% Sulfur (S)
0.2
% Chloride (Cl)
1.98
Total Fatty Acids
0.63
C18:1 Oleic
0.03
C18:2 Linoleic
0.02
C18:3 Linolenic
0.11
Nitrates (83937-PA-PACK-005-1)
Nitrate Nitrogen (mg/kg or ppm)
5200
Ammonium Nitrogen (mg/kg or ppm)
723.2
Important Documents
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