#91320
Clover Hay 91320
Jerilderie, NSWNew season Hay
Clover Rye Oates
2025 clover hay has a small amount of wild oats in some bales a bit of sun bleaching had 7mm of rain on windrows colour and leaf retention reasonable
Summary
Visual grade: A

Ad Type
For Sale
Category
Hay & Fodder
Commodity
Hay
Dominant Species
Clover
Sold By The
tonne
Variety
Balansa
Storage Status / Stage
Shedded
Visual Grade
A
Bale / Package Size
Lge Sq 8x4x3
Units
1050 tonnes
Bale / Package Weight
700 kg
Documents
Visual
2025 clover hay has a small amount of wild oats in some bales a bit of sun bleaching had 7mm of rain on windrows colour and leaf retention reasonable
Crop
Type / Species
Clover
Variety
Balansa
Irrigated
Yes
Volume
Quantity
1500
Bale / Package Weight
700 kg
Volume in Tonnes
1050
Packaging
Broken Strings
<5%
Bale / Package Size
Lge Sq 8x4x3
Wrap Type
6 - string
Material Consistency
Very even <5% variation in material
Organic/GMO
Organic?
No
Storage
Storage Comment
Not in shed yet still in paddock stacked 3 high
Storage Status / Stage
Shedded
Storage Surface
Residual hay
Rodent
Mice/Rats
None Observed
Moisture
Moisture Average (%)
10
Moisture High (%)
11
Moisture Low (%)
9.5
Number of Tests
20
# Tests >18%
0
Weeds
Weed Amount
Nil - 1%
Foreign Material
Summarise foreign material in core sample or bale?
Minor dust & straw
Cutting & Curing
Rainfall damage
Water marking leaf & stems
How Long Cured (days)
16
Weather while Curing
Light Rain or Heavy Dew
How Cut
Mower Conditioner
Maturity When Cut
<25% flower
Raked Times
1
Comment
Had 7mm of rain on windrows
Steamed at baling?
No
Harvesting
Harvest Date
10-Nov-2025
Baling to Storage Time
Up to 1 week
Stem
80% Stem Length (cm) Approx
10
Stem Thickness
Legume 3-6mm
Was the product chopped?
No
Colour
Colour of Core Samples
LE2 - Majority fresh soft green <20% dew or sun bleach
Colour Comment
Majority of stem green in colour with the flowers being the majority of the discoloration in sample.
Leaf
Leaf Retention
Soft to normal in texture Leaf mostly connected; >90% retention and 95% in bale.
Aroma
Aroma
Normal to sweet hay smell, no dust
Inspection
Inspector
Accredited Inspector
Inspection Date
14/11/2025
Inspection Manager
Grower Services
Feed Test
91320-NIRD-1
% Acid Detergent Fibre
33.6
% ADICP
1.3
% Ash
9.3
% Available Protein
12.4
% Calcium (Ca)
0.87
% Chloride (Cl)
0.53
% Crude Fat
2.5
% Crude Protein
13.7
% Dry Matter
89.3
% ESC (Simple Sugars)
11.1
% Lignin
5.4
% Magnesium (Mg)
0.26
% Moisture
10.7
% NDICP
3.1
% Neutral Detergent Fibre
43.1
% Phosphorus (P)
0.3
% Potassium (K)
2.42
% Starch
2.3
% Sulfur (S)
0.24
% TDN
62
% WSC (Water Sol. Carbs.)
13
% aNDFom
41.8
DE 1X (MJ/kg)
11.52
Degradable Protein % of CP
76
Horse DE (MJ/kg)
10.24
ME 1X (MJ/kg)
9.75
NDFD 24hr % of NDF
36
Net Energy Gain (MJ/kg)
3.11
Net Energy Lactation (MJ/kg)
5.84
Net Energy Maintenance (MJ/kg)
5.51
Relative Feed Value
135
Soluble Protein % of CP
42
% uNDFom 120hr
17.7
% uNDFom 240hr
17.1
% uNDFom 30hr
20.5
% Est. Lysine
0.69596
% Est. Methionine
0.21372
C18:1 Oleic
0.09
C18:2 Linoleic
0.24
C18:3 Linolenic
0.26
% Degradable Protein
10
Relative Forage Quality
159
Total Fatty Acids
1.22
% Soluble Protein
6
% Non Fibre Carbo. (NFC)
34.5
Important Documents
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