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Sell it yourself#83279
Canary Hay 83279
$250 per tonne + GST
Leyburn, QLD
Canary hay in 8x4x3 bales stacked in an open shed. Cut with mower conditioner and cured in reasonable conditions over 10 days with three rakings. Average moisture of 14.1%. Dry course texture with stem lengths around 30cm. Cut at flowering. Approx 40% light green in colour with remainder straw colouring. Small amount of mice chaffing in shed
173.6 tonnes available
Important Documents
Summary
Visual grade: B
Ad Type
For Sale
Category
Hay & Fodder
Commodity
Hay
Dominant Species
Canary
Sold By The
tonne
Variety
…
Storage Status / Stage
Shedded
Visual Grade
B
Bale / Package Size
Lge Sq 8x4x3
Units
173.6 tonnes
Bale / Package Weight
620 kg
Documents
Visual
Canary hay in 8x4x3 bales stacked in an open shed. Cut with mower conditioner and cured in reasonable conditions over 10 days with three rakings. Average moisture of 14.1%. Dry course texture with stem lengths around 30cm. Cut at flowering. Approx 40% light green in colour with remainder straw colouring. Small amount of mice chaffing in shed
Crop
Type / Species
Canary
Variety
…
Irrigated
No
Volume
Quantity
280
Bale / Package Weight
620 kg
Volume in Tonnes
173.6
Packaging
Broken Strings
<5%
Bale / Package Size
Lge Sq 8x4x3
Wrap Type
6 - string
Material Consistency
Very even <5% variation in material
Organic/GMO
Organic?
No
Storage
Storage Comment
Part of roof missing on western end.
Storage Status / Stage
Shedded
Storage Surface
Dirt floor
Rodent
Mice/Rats
Yes - Minimal Damage
Damage Caused
Some chaffing evident between stacks
Moisture
Moisture Average (%)
14.1
Moisture High (%)
16
Moisture Low (%)
11.2
Number of Tests
35
Number of Tests >18%
0
Weeds
Weed Amount
Nil - 1%
Foreign Material
Foreign Material Comments
Small amount of dust in core sample
Cutting & Curing
How Long Cured (days)
10
Rainfall damage
Clean leaf & stems
Weather while Curing
Ideal curing conditions
How Cut
Mower Conditioner
Maturity When Cut
Milky dough seed very evident
Raked Times
3
Comment
Reasonable curing conditions
Steamed at baling?
No
Harvesting
Harvest Date
16-Oct-2023
Baling to Storage Time
Up to 1 week
Stem
80% Stem Length (cm) Approx
30
Stem Thickness
3-5mm
Was the product chopped?
No
Colour
Colour Comment
40% light green with remainder straw colour
Leaf
Leaf Retention
Normal to dry texture
Aroma
Aroma
Normal to sweet hay smell, no dust
Inspection
Inspector
Accredited Inspector
Inspection Date
18/06/2024
Inspection Manager
Grower Services
Feed Test
83279-NIRD-2
% Acid Detergent Fiber
40.6
% ADICP
0.7
% Ash
12.9
% Available Protein
6.2
% Calcium
0.74
% Chloride
1.37
% Crude Fat
1.6
% Crude Protein
6.9
% Dry Matter
92.4
% ESC (Simple Sugars)
5.3
% Lignin
4.2
% Magnesium
0.22
% Moisture
7.6
% NDICP
1.6
% Neutral Detergent Fiber
55.6
% Phosphorus
0.2
% Potassium
2.36
% Starch
1.5
% Sulfur
0.2
% TDN
55
% WSC (Water Sol. Carbs.)
16.3
aNDFom
51.9
DE 1X (MJ/kg)
10.03
Degradable Protein % of CP
80
Horse DE (MJ/kg)
8.24
ME 1X (MJ/kg)
8.25
NDFD 24hr % of NDF
36
Net Energy Gain
2.1
Net Energy Lactation
4.79
Net Energy Maintenance
4.41
Relative Feed Value
96
Soluble Protein % of CP
65
uNDFom120
22.3
uNDFom240
17.6
uNDFom30
24.6
C18.1
0.05
C18.2
0.01
C18.3
0.01
RDP
6
RFQ
97
TFA
0.23
SP
4
% Non Fibre Carbo. (NFC)
24.7
Seller Information:
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